Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, palak puri or deep fried spinach flat bread. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Palak Puri or Deep fried Spinach flat bread is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Palak Puri or Deep fried Spinach flat bread is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook palak puri or deep fried spinach flat bread using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Palak Puri or Deep fried Spinach flat bread:
- Take 1 bunch spinach
- Make ready Wheat flour as required
- Get Ginger
- Take Green chillies
- Make ready 1 tbsp Coriander powder
- Take 1 tsp Garam masala
- Prepare 1 tsp carom seeds
- Get Turmeric powder
- Take to taste Salt
Instructions to make Palak Puri or Deep fried Spinach flat bread:
- Wash spinach leaves & make a purée in a blender with ginger & chillies with minimum water.
- Take whole wheat flour in a bowl add in all the dry ingredients & mix well.Now add in spinach purée & knead a stiff dough using little oil.Let the dough rest for some time.
- Divide the dough into the small balls.Dip the ball in sesame seeds from one side.Roll the dough ball into small circles using a rolling pin.Its ready to fry.Deep fry it & enjoy with hot cuppa tea or coffee.
So that is going to wrap it up for this special food palak puri or deep fried spinach flat bread recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
