Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, super easy pecan pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Super Easy Pecan Pie is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Super Easy Pecan Pie is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have super easy pecan pie using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Super Easy Pecan Pie:
- Take 1 Frozen Sweet Fran/Pie Base * I used 22cm case
- Take Pecan Halves *enough to fill the pie base, about 250g
- Prepare 50 g Butter *melted
- Prepare 1/4 cup Brown Sugar
- Prepare 1/3 cup Golden Syrup OR Maple Syrup
- Make ready 1 teaspoon Vanilla Extract
- Take 2 Large Eggs
- Take 1 tablespoon Plain Flour
- Get 1 tablespoon Rum OR Brandy *optional
Instructions to make Super Easy Pecan Pie:
- Preheat oven to 160 to 170C. Place the frozen sweet pie base on an oven tray. It will thaw while you prepare the filling.
- Mix melted Butter, Brown Sugar, Syrup, Eggs, Flour, Vanilla and the liquor of your choice very well, then warm in the microwave. Do not cook the mixture, you just need to warm it at low power for a few minutes.
- Toast Pecan nuts lightly using a frying pan or a saucepan and arrange on the pie base. Pour the egg mixture over the Pecan nuts.
- Bake for 40 to 50 minutes or until cooked though. Cool completely.
So that’s going to wrap it up with this exceptional food super easy pecan pie recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
