25/12/2020 07:16

Easiest Way to Prepare Perfect My sunday roast leftover pie

by Edna Walters

My sunday roast leftover pie
My sunday roast leftover pie

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, my sunday roast leftover pie. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My sunday roast leftover pie is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. My sunday roast leftover pie is something that I have loved my whole life. They’re nice and they look wonderful.

Instructions to make My sunday roast leftover pie : In a large pot put water, soup mix, veg, soya sauce, puree, bay leaf, mix herb salt and pepper. Bring to a boil then simmer until veg is tender. Once veg is cooked add frozen peas then cool In a large pot put water, soup mix, veg, soya sauce, puree, bay leaf, mix herb salt and pepper. Bring to a boil then simmer until veg is tender.

To get started with this recipe, we must first prepare a few ingredients. You can cook my sunday roast leftover pie using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My sunday roast leftover pie:
  1. Take 1 roast beef slice
  2. Prepare as needed Ready rolled puff pastry defrosted
  3. Make ready 1 packet beef soup mix
  4. Prepare 2 tbsp dark soya sauce
  5. Prepare 1 tbsp tomato puree
  6. Get 2 bay leaves
  7. Prepare 1 tbsp dry mixed herbs
  8. Take As needed cold water
  9. Make ready 4 potatoes peeled and chopped chunky
  10. Take 2 large carrots chopped
  11. Take 1 large onion chopped
  12. Take 4 large button mushrooms chopped
  13. Take 1 green pepper chopped
  14. Get 1/2 cup frozen peas
  15. Get 1 egg beaten for egg wash
  16. Take to taste Salt and pepper

Mix all the other ingredients together except the Cheddar. Put in a dish and cover with potato slices. Sneak Preview: Shepherd's Pie with Leftover Roast Beef is a simple way to use pot roast or roast beef leftovers for a weeknight casserole. You'll be praying for pot roast leftovers If your family can predict the menu for the next two or three days whenever you prepare a beef roast, surprise them.

Instructions to make My sunday roast leftover pie:
  1. In a large pot put water, soup mix, veg, soya sauce, puree, bay leaf, mix herb salt and pepper. Bring to a boil then simmer until veg is tender.
  2. Once veg is cooked add frozen peas then cool
  3. Defrost pastry shop bought so easy
  4. Add chopped roast beef to pot mix gently.
  5. Put in oven dish. Top with puff pastry, brush with beaten egg wash
  6. Bake for 30 mins at 180°c. Serve with crusty brown bread and enjoy

Sneak Preview: Shepherd's Pie with Leftover Roast Beef is a simple way to use pot roast or roast beef leftovers for a weeknight casserole. You'll be praying for pot roast leftovers If your family can predict the menu for the next two or three days whenever you prepare a beef roast, surprise them. A great deep dish meat pie made with potatoes, carrots and peas in a rich gravy. Lamb chicken or pork can be used in place of beef. A great recipe for leftover meat!

So that’s going to wrap this up for this exceptional food my sunday roast leftover pie recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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