03/01/2021 00:14

Simple Way to Prepare Super Quick Homemade Mixed veg and Parmesan pie

by Harold Moss

Mixed veg and Parmesan pie
Mixed veg and Parmesan pie

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mixed veg and parmesan pie. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mixed veg and Parmesan pie is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Mixed veg and Parmesan pie is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have mixed veg and parmesan pie using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mixed veg and Parmesan pie:
  1. Take Roll of puff pastry
  2. Get 400 g bag of frozen mixed veg, I used potato, courgette & onions
  3. Prepare 1 beaten egg
  4. Prepare Equal amount of Parmesan and breadcrumbs
  5. Take to taste Salt and pepper
Steps to make Mixed veg and Parmesan pie:
  1. Preheat oven to 200. Roll out pastry on to baking tray. Prick with a fork. Glaze with beaten egg. Turn up edges slightly
  2. Add the veg still frozen and spread around. Mix breadcrumbs and Parmesan
  3. Add breadcrumb mixture on top. Salt and pepper and bake at 200 for about 25-30 minutes 😀

So that’s going to wrap this up for this exceptional food mixed veg and parmesan pie recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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