Step-by-Step Guide to Make Perfect Grandma's Sugar Cookies and Frosting

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, grandma's sugar cookies and frosting. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Grandma's Sugar Cookies and Frosting is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Grandma's Sugar Cookies and Frosting is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have grandma's sugar cookies and frosting using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Grandma's Sugar Cookies and Frosting:

1. Take Cookies
2. Get 1/2 cup Real Butter
3. Make ready 1 cup Crisco
4. Prepare 2 cups Granulated Sugar
5. Prepare 2 tsp Almond Flavoring
6. Take 4 Eggs
7. Make ready 5 cups Flour
8. Get 2 tsp Baking Powder
9. Take 2 tsp Salt
10. Take Frosting
11. Prepare 1/2 cup Real Butter
12. Get 4 cups Powdered Sugar
13. Get 1 tsp Almond Flavoring
14. Take 1/2 tsp Kosher Salt
15. Take Whipping Cream to consistency
16. Take Food Coloring

Instructions to make Grandma's Sugar Cookies and Frosting:

1. Cream together butter, crisco, granulated sugar, almond flavoring until light and fluffy (at least 4 minutes).
2. Add eggs, one at a time until blended.
3. Sift together flour, baking powder, and salt. Resift 2 more times.
4. Add dry ingredients to cookie batter and blend well.
5. Chill for 15-20 minutes.
6. Roll out to 1/4" thickness on lightly floured surface.
7. Bake at 350 for 8 to 10 minutes.
8. Frosting: Cream butter, salt and flavoring until light and fluffy. Add powdered sugar. Add whipping cream a little at a time until proper consistency. Frost and decorate as desired.

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