Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, potato flat bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Potato Flat Bread is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Potato Flat Bread is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook potato flat bread using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Potato Flat Bread:
- Take 1 Large Potato
- Prepare 2 tablespoons Olive Oil OR Butter
- Prepare 2-3 tablespoons Milk OR Water
- Get 1/4 teaspoon Salt
- Get 1 cup Self Raising Flour *250ml
- Get 2 tablespoons Parsley *finely chopped
Steps to make Potato Flat Bread:
- Preheat oven to 200℃.
- Peel the skin of Potato and grate it finely into a heat-proof bowl and keep all the liquid. Add Oil or Butter, and mix well. Heat in the Microwave for 1 minutes. This will get rid of the unpleasant small.
- Add Milk and Salt, and stir well to mix. Add Flour and Parsley, then mix well to form a soft dough.
- Place the dough on the lightly oiled baking tray, OR lined with baking paper. Drizzle some Olive Oil to help you flatten the dough to the desired thickness. Bake for 15 minutes or until golden.
So that is going to wrap it up for this exceptional food potato flat bread recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
