How to Make Favorite Custard Strawberry Bread Pudding

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, custard strawberry bread pudding. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Custard Strawberry Bread Pudding is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Custard Strawberry Bread Pudding is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have custard strawberry bread pudding using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Custard Strawberry Bread Pudding:

1. Take 4 slices brown bread, edges removed and cut into small pieces
2. Prepare 10-12 Marie biscuits /oatmeal Digestive cookies coarsely broken
3. Make ready 2 tablespoons sugar
4. Take 1 pack Strawberry jelly crystals (vegetarian)
5. Make ready 4 tablespoons custard powder
6. Prepare 1/2 cup mix fruits
7. Make ready 8 strawberries sliced
8. Get 4 cherries
9. Prepare 1 litre full cream milk
10. Prepare 3-4 drops vanilla essence
11. Prepare 1 teaspoon silver balls for garnish

Instructions to make Custard Strawberry Bread Pudding:

1. Prepare strawberry jelly as per the instruction on the pack. Place jelly crystals in a bowl, add hot water and keep stirring, till crystals dissolve. Switch off the flame and keep aside
2. To Prepare custard - Bring milk to a boil, add sugar and custard powder (dissolved in 1 cup milk)and vanilla essence, keep stirring till it thickens, keep this aside.
3. Spread a layer of the coarsely broken cookies at the base of a 2 inches deep dish and press lightly.
4. Spread a layer of the coarsely broken cookie biscuit mixture in a 2 inch deep dish and press lightly.
5. Pour hot liquid jelly over it to cover the biscuit mixture.
6. Now spread bread pieces then pour hot thick custard over it, also add a layer of mix fruits over it.
7. Then repeat the steps twice or thrice accordingly, until the depth of the dish is covered
8. Lastly cover with strawberry slices, custard and remaining liquid jelly. - Garnish with silver balls.
9. Set in the refrigerator for 4 hours. - Serve chilled to your loved ones.

So that is going to wrap this up for this exceptional food custard strawberry bread pudding recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!