Simple Way to Make Speedy Strawberry custard cookies (Pink Beauty)
by Virgie Boone
Strawberry custard cookies (Pink Beauty)
Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, strawberry custard cookies (pink beauty). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Strawberry custard cookies (Pink Beauty) is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Strawberry custard cookies (Pink Beauty) is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have strawberry custard cookies (pink beauty) using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Strawberry custard cookies (Pink Beauty):
Prepare 1 cup -All purpose flour
Take 1/2 cup strawberry flavour custard powder
Prepare Pinch salt
Make ready 2 tablespoon cornstarch
Take 1/2 cup butter at room temperature
Get 1/2 cup confectioners sugar
Take 2-3 drops rose essence
Prepare 2-3 tablespoon strawberry jam
Get For strawberry jam
Prepare 2 cups strawberry washed and chopped
Prepare 1/2 cup sugar
Get Few drops of lemon juice
Instructions to make Strawberry custard cookies (Pink Beauty):
In a bowl, whisk both the flours along with corn starch and salt. In another bowl beat the butter until smooth. Add the sugar and beat until well combined. Beat in the rose extract. Gently stir this mix into the flour mixture.make soft dough.
Divide the dough in half and then roll each half between two sheets of butter paper
Using a cookie cutter, cut out the cookies. Use a smaller shape cutter to cut out the centres of half of the cookies.we need two pieces for 1 cookie…1 whole and 2 and with hole😂
Place the cookies on a baking sheet lined with parchment, Bake the cookies in the preheated oven for about 10 minutes at 180*C. Just until cookies are lightly browned around the edges. Cool on a wire rack.
To assemble On the bottom surface of the full cookies, spread a thin layer of jam. Place the cut-out cookie on top and gently sandwich them together. Serve to the loved ones and enjoy!
For strawberry jam Mix strawberry and sugar together. Let it remain as it is for 1 hour. In a heavy bottom pam boil it for 5-10 minutes,continously stirring and mashing strawberries.
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