Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fried chicken with steamed spinach. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Fried chicken with steamed spinach is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Fried chicken with steamed spinach is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook fried chicken with steamed spinach using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fried chicken with steamed spinach:
- Make ready 1/2 kg kienyeji chicken
- Get 2 tbs musherekha
- Prepare 1 tsp kirkoman sauce
- Get 1 pinch black pepper
- Take Salt
Instructions to make Fried chicken with steamed spinach:
- Cut the chicken into pieces and wash
- Steam with its water for 20 mins
- Add the spices and steam for 20 more minutes
- Add salt.
- Heat your pan with a little oil and shallow fry till golden brown
- Serve with steamed spinach and hot ugali
So that is going to wrap this up with this exceptional food fried chicken with steamed spinach recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
