Steps to Make Homemade Chicken paturi (steamed mustard chicken)

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken paturi (steamed mustard chicken). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken paturi (steamed mustard chicken) is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken paturi (steamed mustard chicken) is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken paturi (steamed mustard chicken) using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken paturi (steamed mustard chicken):

1. Prepare 500 gms chicken cubes (boneless)
2. Make ready 2 tbsp ginger garlic paste
3. Make ready 3-4 tbsp hung curd
4. Prepare 2 tbsp poppy seed paste
5. Prepare 3-4 mustard paste
6. Get 2 tsp green chilli paste
7. Make ready 1 Tsp lemon juice
8. Make ready 5-6 tbsp mustard oil
9. Take to taste Salt
10. Take 1/2 cup chopped coriander leaves

Steps to make Chicken paturi (steamed mustard chicken):

1. Marinade the chicken with ginger garlic gatlic paste.. yogurt and salt fir about 3-4 hrs
2. Now add the poppy paste.. Mustard paste.. Green chilli paste.. Lemon juice into the marinated chicken.. mix well.. Add mustard oil.. mix well
3. Cut the foil paper into square shape.. Make it thick.. Add the chicken cubes.. Maximum 3-4 cubes in 1 pack.. Add few amount of chopped coriander leaves and one whole green chilli for flavour.. Fold it nicely..
4. In an already heated steamer put the folded packs and cook for 20-25 mins..
5. Open and check with a fork if the chicken is tender.. orelse cook for another 5mins
6. Serve hot with steam rice or roti..

So that is going to wrap it up with this exceptional food chicken paturi (steamed mustard chicken) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!