Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken shashlik.. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken shashlik. is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Chicken shashlik. is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken shashlik. using 33 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chicken shashlik.:
Prepare For chicken marinade:
Make ready 1 kg chicken boneless
Take 3 tbs soya sauce
Make ready 6 tbs vinegar
Make ready 4 tbs sugar
Get 1 tsp chilli powder
Prepare to taste Salt
Make ready 1/2 tsp Black pepper powder
Get For skewer:
Take 2 tbs oil
Prepare 1 medium onion
Prepare 1 Green capsicum
Make ready 1-2 medium tomatoes
Prepare For skewer sauce:
Get 5 tbs chilli sauce
Prepare 5 tbs BBQ sauce
Make ready For gravy :
Make ready 4 tbs oil
Prepare 2 tsp garlic paste
Take 6-7 chunks chopped
Make ready 2 cups tomato puree
Get 4 tbs ketchup
Get 2 tbs chilli sauce
Get 2 tbs soya sauce
Take 2 tbs Worcestershire sauce
Prepare 1 tsp mustard paste
Get 1/2 Green capsicum chopped
Make ready For rice :
Prepare 4 cups rice
Make ready Water as required
Take 1 tbs salt
Prepare 2 tsp vinegar
Get 4-5 boiled eggs
Instructions to make Chicken shashlik.:
Pound the boneless chicken.. cut into 1 inch cubes…now add chicken in a bowl… add marinated ingredients and mix well, marinate in refrigerator for almost half an hour…
Take chunks and mince using knife as fine as u can…. set aside…
Skewer sauce : In a separate bowl, mix chilli sauce and BBQ sauce and keep aside…
Gravy: In a pan add oil and saute garlic paste until fragrant…. do not let it brown… Now add minced chicken and cook on medium to high flame until chicken is cooked… Add tomato puree,chilli sauce,ketchup, soy sauce and Worcestershire sauce…add enough water to make the gravy consistency to your liking.. preferably thick consistency..Now add chopped capsicum.. bring the sauce to boil and after 1 -2 minutes, turn off the heat. Capsicum should not be soft..
Skewer preparation: peel a medium sized onion and cut into 1 inch cubes, same size as the chicken…Remove seeds from the green capsicum and cut into 1 inch chunks… cut tomatoes into 1 inch cubes.. Take marinated chicken out of the refrigerator and skewer the chicken and vegetables alternatively.. Grill the skewers on high heat.Once the skewers are ready,using a brush,glaze them with the mixture of chilli sauce and BBQ sauce. Toss and turn them in the pan 1-2 times and take out on plate
Repeat process for the remaining skewers…Fry the remaining vegetables with the remaining marinade on high flame to maintain the crunch…
In a pot add water and salt vinegar…. bring it to boil… now add rice and bring it to boil….
Cut eggs into 2 parts…
Assembly: Dish out the rice on a big plate…. pour the gravy on the rice.. arrange skewers on the gravy… decorate with some boiled eggs….
Chicken shashlik is ready… serve hot and enjoy….
So that is going to wrap this up with this exceptional food chicken shashlik. recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!