06/10/2020 14:14

Recipe of Homemade Cabbage and Chicken Breast Steamed in the Microwave

by Travis Patton

Cabbage and Chicken Breast Steamed in the Microwave
Cabbage and Chicken Breast Steamed in the Microwave

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cabbage and chicken breast steamed in the microwave. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cabbage and Chicken Breast Steamed in the Microwave is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Cabbage and Chicken Breast Steamed in the Microwave is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have cabbage and chicken breast steamed in the microwave using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cabbage and Chicken Breast Steamed in the Microwave:
  1. Take 1 head Cabbage
  2. Prepare 1 Chicken breast
  3. Take 1/2 tbsp Natural salt (or sea salt/rock salt)
  4. Make ready 2 small pieces Garlic (finely chopped)
Steps to make Cabbage and Chicken Breast Steamed in the Microwave:
  1. Shred the lettuce into bite-sized pieces and place on a heatproof plate. *You can use a silicon steamer with a lid.
  2. Coat the chicken evenly in the grated garlic and salt.
  3. Loosely wrap with plastic wrap and microwave for 10 minutes.
  4. Remove from the microwave. The wrap will be stuck to the meat. Done.
  5. Cut the meat with scissors and serve. It's good when the cabbage has wilted.

So that is going to wrap it up with this special food cabbage and chicken breast steamed in the microwave recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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