Steps to Make Quick Chicken Macaroni Soup

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, chicken macaroni soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Macaroni Soup is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Chicken Macaroni Soup is something that I have loved my entire life.

Chicken Macaroni Soup Recipe is a must have this weekend. Chicken Macaroni Soup a winter special recipe for soup and macaroni lovers. Macaroni soup is not originated in Indonesia, that's for sure. I'm not sure where it's from, but I like to use Instant Pot to make this chicken macaroni soup because everything cooks in one pot.

To begin with this recipe, we have to prepare a few components. You can cook chicken macaroni soup using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Macaroni Soup:

1. Get 12 oz. boneless chicken breasts
2. Make ready 1/2 head small cabbage sliced
3. Take 1 medium onion diced
4. Prepare 3 pieces hotdog sliced
5. Take 3/4 cups carrots diced
6. Make ready 12 oz. evaporated milk
7. Prepare 1 1/2-2 cups elbow macaroni
8. Prepare 2 teaspoons minced garlic
9. Get 1 Knorr Chicken Cube
10. Take Butter
11. Make ready 6-8 cups water
12. Make ready 3 tablespoons cooking oil
13. Make ready to taste Salt and ground black pepper

This is perfect anytime you feel like having soup. Add back the chicken and Knorr Chicken Cube to boil and simmer. Learn how to cook our Creamy Chicken Macaroni Soup recipe! This hearty, creamy soup is perfect for any season. ➤ Click here for the full recipe.

Instructions to make Chicken Macaroni Soup:

1. Melt butter in a large soup pot. Sauté the garlic until it turns medium brown. Add onion, and carrot. Continue to sauté for 2 to 3 minutes.
2. Add the shredded chicken. Stir and cook for 1 minute.
3. Add the hot dog. Quickly stir and then pour the water used to boil the chicken. Also pour the remaining water. Let boil.
4. Add the Knorr Chicken Cube. Stir. Cover and cook for 3 to 5 minutes.
5. Put the elbow macaroni in the pot. Cook for 10 minutes.
6. Add the cabbage. Stir and cook for 3 to 5 minutes. Note: you can add more water if needed.
7. Pour the evaporated milk. Stir, let boil, cover and cook for another 3 minutes.
8. Add salt and ground black pepper to taste.

Learn how to cook our Creamy Chicken Macaroni Soup recipe! This hearty, creamy soup is perfect for any season. ➤ Click here for the full recipe. Creamy Macaroni Chicken Soup is a delicious creamy soup that is usually served during breakfast snacks. There are many variations in the recipe, different from every region in the Philippines but it. This is one of the most requested soup recipe so far.

So that’s going to wrap it up with this special food chicken macaroni soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!