Simple Way to Make Super Quick Homemade Steamed Chicken Egg

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, steamed chicken egg. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Steamed Chicken Egg is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Steamed Chicken Egg is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook steamed chicken egg using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Steamed Chicken Egg:

1. Get 4 eggs
2. Take 1 bunch chicken minced/cubes
3. Prepare 2 clove garlic
4. Take 1 tsp corn flour
5. Get 1 tsp soya sauce

Steps to make Steamed Chicken Egg:

1. All you need is.
2. Marinate the chicken with corn flour and soya sauce.
3. In a pan, heat up with oil. Add garlic and then chicken.
4. Continue cooking until chicken is 80% cooked. Remove the chicken and set it aside.
5. In the same pot, add a cup of water and boil it until bubbly.
6. Rub the bowl with oil so the egg wont stick on it. Beat the eggs into a bowl and set it inside a large pot on water for steaming. Pour the boiling water into it.
7. Add the chicken in the egg.
8. Close the lid and steam it for roughly 15-20 mins until the egg is cooked.
9. Ready to serve.

So that is going to wrap it up for this special food steamed chicken egg recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!