Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, steamed chicken kebab. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Steamed chicken kebab is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Steamed chicken kebab is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook steamed chicken kebab using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Steamed chicken kebab:
- Take 400 gms chicken mince
- Get 2 tbsp coarsely pounded ginger-green chilli
- Prepare 2 tsp crushed black pepper
- Take 3 tbsp coarse power of cashews-almonds
- Take 1 tbsp lime juice
- Get leaves Chopped mint
- Make ready to taste Salt
Steps to make Steamed chicken kebab:
- Take chicken mince in a bowl, add all the ingredients, mix well.
- Roll it in cylindrical shape.
- Wrape them individually in silver foil and twist the ends well.
- Refrigerate atleast 2-3 hours.
- Steam wrapped kebabs for 25 minutes in a steamer/rice cooker/idli cooker. And unwrap when it cools down slightly.
- Cut them, You can toss them in sauce of your choice, or just stir in a spoon of oil, make a dip of mustard sauce, tabasco and cream cheese mix and serve along. Alternatively serve them with stir fried veggies.
So that is going to wrap it up with this exceptional food steamed chicken kebab recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
