Recipe of Homemade Chinese_Chicken_Shashlik

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chinese_chicken_shashlik. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chinese_Chicken_Shashlik is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Chinese_Chicken_Shashlik is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have chinese_chicken_shashlik using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chinese_Chicken_Shashlik:

1. Make ready 1 ) Chicken boneless 1 kg, cubed 📍2) Garlic paste 1 tsp
2. Make ready 1 tsp Ginger paste
3. Make ready Sauce for Shashlik
4. Get 📍1) Tomato pulp 2 tbsp 📍2) Soya sauce 1 tsp 📍3) White
5. Prepare Vegetables for Shashlik
6. Make ready 📍1) Tomatoes 3 medium, unripe. Cut into square pieces,
7. Make ready remove and save the pulp for sauce
8. Take 📍3) Capsicums 3, remove seeds, cut into squares
9. Take Sauce for Vegetables
10. Prepare 1 tbsp 📍2) White vinegar
11. Take 📍3) Sugar ½ tsp 📍4) Black pepper ½ tsp
12. Make ready Rice for Shashlik
13. Make ready 📍1) Rice 3 cups 📍2) Garlic 3 clove chopped fine 📍3) Oil 4
14. Get tbsp

Instructions to make Chinese_Chicken_Shashlik:

1. 📍1. Shashlik: With the blunt side of a heavy knife lightly pound the chicken.
2. 2. Combine all ingredients for shashlik except oil and marinate the chicken pieces in it for ½ hour.
3. 📍3. Heat oil in a large frying pan and fry the chicken. Remove to another pan.
4. 📍4. Add a little oil to the frying pan heat and add vegetables. Add the vegetable sauce ingredients while stirring.
5. 📍5. Stir-fry for three minutes and add to chicken. Make the shashlik sauce by cooking together all sauce ingredients quickly.
6. 📍6. Rice for Shashlik: Boil rice. Heat oil; add garlic and fry to a light brown colour. Add rice and fry it quickly.
7. 📍7. Pile chicken in the middle of a round dish and put rice around it.
8. Pour the shashlik sauce over the chicken and serve.

So that is going to wrap this up for this exceptional food chinese_chicken_shashlik recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!