Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, steam chicken with chinese sausage. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Steam Chicken with Chinese Sausage is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Steam Chicken with Chinese Sausage is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have steam chicken with chinese sausage using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Steam Chicken with Chinese Sausage:
- Prepare 3 boneless chicken tight (chopped into pieces)
- Prepare 1 Chinese sausage (sliced)
- Take Garlic
- Prepare Ginger
- Prepare Light soya sauce
- Make ready Osyter sauce
- Get White Pepper powder
- Make ready Sesame oil
- Take Food wrap
Steps to make Steam Chicken with Chinese Sausage:
- Wash the chicken with salt and rise it off, add the pepper powder,soya sauce, osyer sauce and sesame oil (mix it together with the chicken- put a side)
- Pour hot water to the Chinese sausage, lay it for 5min, Peel of the skin and slice it in to pieces
- Lay the chicken on the steam plate, lay the Chinese sausage on top, put the garlic and ginger around, food wrap it and steam it for 25min (Ready to serve)
So that is going to wrap this up with this special food steam chicken with chinese sausage recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
