How to Prepare Super Quick Homemade Chicken yakhni pulao

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken yakhni pulao. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This should be your go to Chicken Yakhni Pulao Recipe. Do give it a try and use #FalakExtreme for best results. #HappyCookingToYou #FoodFusion. Yakhni Pulao is a Kashmiri recipe made using rice, chicken and a lot of Indian spices that is full of essence and flavours. This rice recipe is a flavourful option to serve as a party recipe and even as a.

Chicken yakhni pulao is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Chicken yakhni pulao is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken yakhni pulao using 31 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken yakhni pulao:

1. Prepare Meat
2. Take 1 kg Chicken
3. Take Vegetables
4. Make ready 3 piyaz
5. Make ready 1 piece adrak
6. Take 1 sabat lehsan
7. Take 6-7 hari mirchein
8. Get 1 tbsp chopped hari mirchein
9. Prepare Spices
10. Take Namak
11. Prepare 5 laung
12. Make ready 2 pieces darchini
13. Take 2 badi Elaichi
14. Make ready 5 sabz Elaichi
15. Prepare 1 tsp safed zeera
16. Prepare 1 tsp shahi zeera
17. Get 1 tsp sonf
18. Prepare 1.5 tsp sabat kali mirchein
19. Prepare 1 badiyan
20. Take 1 piece jaifal
21. Take 1 phool javitri
22. Take 2 tez paat
23. Get 1/2 tbsp sabat dhania
24. Make ready 1 tbsp kutti lal mirch
25. Get Podina
26. Make ready Others
27. Make ready 1 cup oil
28. Prepare 1 tbsp Adrak lehsan ka paste
29. Prepare 1 cup dahi
30. Make ready Imli
31. Prepare 2.5 glasses basmati rice

Yakhni Pulao is a Kashmiri recipe made with rice, chicken and a melange of Indian spices that add flavour to it. This Chicken Yakhni Pulao recipe will help you make it easily at home. Chicken pulao recipe - one pot delicious chicken pilaf made with mild spices, fragrant rice and Chicken pulao How to make chicken pulao (Instant pot & stovetop).

Steps to make Chicken yakhni pulao:

1. Ek malmal ka kapda lein. - Usme darchini ka 1 piece, 1 tsp sabat kali mirchein, 1 tsp sonf, 5 adad laung, 1/2 tbsp sabat dhania, 1 adad badi Elaichi, 3 adad choti Elaichi, 1 piece jaifal, 1 phool javitri, 1 adad badiyan aur 2 adad tez patta add karein. - Potli bana lein.
2. Ek pot mein 1 kg chicken, namak, 6 glasses pani, sabat masalon ki potli, 1 sabat lehsan chilke ke sath, 1 adad adrak ka piece aur 1 adad sabat piyaz add karein. - Flame high karein aur ek boil ane ke baad flame ko medium-low krden phir 30 minutes ke liye chicken ko boil hone dein.
3. Yakhni aur chicken ko separate karein. - NOTE: Sabat lehsan rakh lein, wo chicken ko bhunte time add kiya jaega.
4. Ek deep pan lein aur 1 cup oil add karein. - Flame ko medium rakhen aur oil garam hone par 1 piece darchini, 1/2 tsp sabat kali mirchein, 1 tsp safed zeera, 1 tsp shahi zeera, 1 adad badi Elaichi aur 2 adad choti Elaichi add karein. - Sabat Masalon ko 1 minute tak bhoon lein phir medium size ke 3 adad piyaz slices mein add karein. - Piyaz ko golden brown hone tak fry krlen phir thore se piyaz nikal lein aur thora sa pani add karein take piyaz zyada dark na hojaen.
5. Chicken add karein aur 1 tbsp adrak lehsan ka paste aur 1 tbsp hari mirchen chop ki hui add karein. - Sath hi jo boiled lehsan humne rakha hua tha uska paste bhi add krlen aur chicken ko bhoon lein. - 1 cup dahi, namak aur 1 tbsp kutti lal mirch add karein.
6. Dahi ka pani dry hojane ke baad 5 glasses yakhni add karein. - Pani boil hone ke baad usmein imli ka pulp add karein. - 2.5 glasses chawal wash kar ke aur 30 minutes tak bhigo lene ke baad strain kar ke add karein aur isi time pe namak adjust krlen.
7. Jab pani dry hone lage aur chawalon mein bubbles ane lagen to uske uper jo brown piyaz humne rakhe hue the wo daal dein aur 6-7 sabat hari mirchein bhi daal dein aur podine ke patte bhi.
8. Aluminium foil ya kapde se cover karein aur low flame par 15 minutes tak dum dein.
9. Chawalon ko halke haathon hila lein aur serve karein.

Chicken pulao recipe - one pot delicious chicken pilaf made with mild spices, fragrant rice and Chicken pulao How to make chicken pulao (Instant pot & stovetop). This is "Chicken Yakhni Pulao" by Mehran Spice & Food Industries on Vimeo, the home for high quality videos and the people who love them. It's a chicken yakhni pulao recipe video in Hindi and Urdu. Looking how to make chicken pulao.

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