29/10/2020 21:47

Steps to Prepare Award-winning Chicken paturi (steamed mustard chicken)

by Augusta Wagner

Chicken paturi (steamed mustard chicken)
Chicken paturi (steamed mustard chicken)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken paturi (steamed mustard chicken). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken paturi (steamed mustard chicken) is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chicken paturi (steamed mustard chicken) is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken paturi (steamed mustard chicken) using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken paturi (steamed mustard chicken):
  1. Prepare 500 gms chicken cubes (boneless)
  2. Get 2 tbsp ginger garlic paste
  3. Prepare 3-4 tbsp hung curd
  4. Make ready 2 tbsp poppy seed paste
  5. Prepare 3-4 mustard paste
  6. Take 2 tsp green chilli paste
  7. Prepare 1 Tsp lemon juice
  8. Prepare 5-6 tbsp mustard oil
  9. Take to taste Salt
  10. Get 1/2 cup chopped coriander leaves
Steps to make Chicken paturi (steamed mustard chicken):
  1. Marinade the chicken with ginger garlic gatlic paste.. yogurt and salt fir about 3-4 hrs
  2. Now add the poppy paste.. Mustard paste.. Green chilli paste.. Lemon juice into the marinated chicken.. mix well.. Add mustard oil.. mix well
  3. Cut the foil paper into square shape.. Make it thick.. Add the chicken cubes.. Maximum 3-4 cubes in 1 pack.. Add few amount of chopped coriander leaves and one whole green chilli for flavour.. Fold it nicely..
  4. In an already heated steamer put the folded packs and cook for 20-25 mins..
  5. Open and check with a fork if the chicken is tender.. orelse cook for another 5mins
  6. Serve hot with steam rice or roti..

So that’s going to wrap this up for this exceptional food chicken paturi (steamed mustard chicken) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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