Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, steam chicken with chinese sausage. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Steam Chicken with Chinese Sausage is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Steam Chicken with Chinese Sausage is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook steam chicken with chinese sausage using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Steam Chicken with Chinese Sausage:
- Make ready Chicken wings or drumsticks
- Get 2 chinese sausage
- Prepare Yam / Taro (optional)
- Make ready Shitake mushroom (optional)
- Get Marinade Ingredients
- Get 1 tbsp minced garlic
- Prepare 1 tsp fermented bean paste
- Get 1 tbsp oyster sauce
- Get 1 tsp sugar
- Take 1 tsp dark soy sauce
- Get 1/2 cup water
- Prepare to taste Salt and pepper
Instructions to make Steam Chicken with Chinese Sausage:
- Marinate chicken for 1 hour.
- Cut chinese sausage diagonally.
- Place chicken and chinese sausage on a steaming plate.
- Steam for 20 minutes in high heat. Garnish and serve.
So that is going to wrap it up for this special food steam chicken with chinese sausage recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
