How to Make Any-night-of-the-week Chicken Yakhni Pulao😋🍲

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken yakhni pulao😋🍲. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Its a requested recipe which turned out very very tasty. My daughter commented that she had never had this kind of delicious 😋 pulao. Yakhni Pulao is a Kashmiri recipe made using rice, chicken and a lot of Indian spices that is full of essence and flavours. It is one of the main To begin making the Kashmiri Style Yakhni Pulao With Chicken Recipe, we will first make the Yakhni or the stock/broth using 'Bouquet Garni' or a Spice Potli.

Chicken Yakhni Pulao😋🍲 is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Chicken Yakhni Pulao😋🍲 is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook chicken yakhni pulao😋🍲 using 30 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Yakhni Pulao😋🍲:

1. Get For yakhni
2. Take 1 kg chicken
3. Take 5 glass water
4. Take 6 garlic cloves
5. Make ready 1 onion
6. Make ready 1 piece ginger
7. Take as per taste salt
8. Take 4-5 whole red chilli
9. Make ready 1 tbs coriander
10. Make ready 1 tsp cumin
11. Take 1 tbs sonf
12. Take 2 sticks cinnamon
13. Prepare 3 black cardamom
14. Prepare 8-10 cloves
15. Take 15-20 black pepper corns
16. Get 1 bay leaf
17. Take For rice
18. Get 1 kg rice (I used 3 glass)
19. Get 20-25 small green chillies
20. Take 2 tbs ginger garlic crushed
21. Take 3 medium onions sliced
22. Prepare 1 tsp cumin seeds
23. Get 1 tsp whole spice powder
24. Get as per taste salt
25. Get 1/2 cup yoghurt
26. Make ready 2 bay leaves
27. Get 2 tomatoes sliced
28. Prepare 4 '1/2 glass chicken stock
29. Take 4 green chillies
30. Prepare 1 cup oil

How to make chicken pulao (Instant pot & stovetop). This should be your go to Chicken Yakhni Pulao Recipe. Do give it a try and use #FalakExtreme for best results. Take out chicken pieces & set aside,strain chicken stock (yakhni) and reserve for later use.

Instructions to make Chicken Yakhni Pulao😋🍲:

1. Take a deep pan and add chicken and water to it
2. Now add all yakhni ingredients in chicken and let it cook on a low flame for 25 to 30 minutes
3. Soak the rice for 1 hour
4. Now put of the flame and strain the stock with a strainer and keep aside the chicken pieces and black pepper corns and red chillies
5. In a blender jar add green chillies and yoghurt blend well and keep aside
6. I dont like ginger garlic paste so I crushed ginger garlic in mortar and pestle you can blend it
7. Now heat up a deep pan/wok and add oil onions cumin bay leaves and fry
8. Preserve some fried onions for later use
9. Now add crushed ginger garlic and fry for 2 minutes
10. Now add sliced tomatoes green chillies and yoghurt mixture and chicken and fry
11. Add salt and whole spice powder
12. As oil seperates add preapared chicken stock and whole green chillies and let it boil
13. Now add soaked rice give a stir and cover it to cook for 7-8 minutes
14. As the stock dries out add some fried onions and let it simmer for 10 minutes
15. Dish it out and serve with your favourite raita.
16. I also presented in this beautiful clay pot😍🌹

Do give it a try and use #FalakExtreme for best results. Take out chicken pieces & set aside,strain chicken stock (yakhni) and reserve for later use. In a pot,add cooking oil,onion and fry until light golden. This is "Chicken Yakhni Pulao" by Mehran Spice & Food Industries on Vimeo, the home for high quality videos and the people who love them. Yakhni Chicken Pulao is Kashmiri recipe made using rice, chicken and a lot of Indian spices that is full of essence and flavours.

So that is going to wrap this up for this special food chicken yakhni pulao😋🍲 recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!