Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, spicy basil chicken casserole๐๐ฎ๐ฉ๐ค๐ถ๐ ๐๐ฟ. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Spicy Basil Chicken Casserole๐๐ฎ๐ฉ๐ค๐ถ๐ ๐๐ฟ is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Spicy Basil Chicken Casserole๐๐ฎ๐ฉ๐ค๐ถ๐ ๐๐ฟ is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook spicy basil chicken casserole๐๐ฎ๐ฉ๐ค๐ถ๐ ๐๐ฟ using 28 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Basil Chicken Casserole๐๐ฎ๐ฉ๐ค๐ถ๐ ๐๐ฟ:
Get 5 chicken legs with skin,with a sharp knife I made 2 slits+1slit
Prepare SPICY PASTE:
Make ready 2-3 stalks lemongrass (need plenty), pounded & knotted or
Get 1 tbs lemon grass paste (see photo)
Make ready 3 garlic cloves
Make ready 1 small white onion, chopped
Get 1 medium red onion, chopped
Make ready 1 inch ginger, sliced thinly
Take 1 inch turmeric, sliced (or 2 tsp ground turmeric)
Get 3 pc fresh Red chili, deseeded, sliced
Get 1 tbs Sriracha Chili sauce
Get 1 tbs Rice Bran oil for to grind the herbs
Get 6 Macadamia nuts
Make ready OTHER INGREDIENTS:
Take 6 pc Kaffir lime or lemon leaves
Prepare 1 tomatoes diced
Prepare 1 cup Lemon basils/Thai basils
Prepare 1 1/2 cups water
Take 1 kaffir lime juice
Make ready 3/4 tbs soft brown Sugar,
Prepare 1 tsp salt & grounded black pepper
Prepare 1 tbs Cornflour to thicken
Prepare 2 large buttons mushrooms, chopped roughly
Get 1 cup Rice Bran oil to fry the chickens
Prepare Hot steamed Jasmine Rice
Prepare TO GARNISH:
Make ready sprinkle on top with green onion, diced
Prepare and 5 Lemon Basils leaves
Steps to make Spicy Basil Chicken Casserole๐๐ฎ๐ฉ๐ค๐ถ๐ ๐๐ฟ:
In a food processor: put white & red onions, lemongrass, garlic, ginger, fresh tumeric or ground turmeric, Macadamia nuts, red chili, Siracha chili sauce & 1 tbs vege oil to loosen the texture and blend until the texture is a bit chunky, not smooth!!. Heat the wok, and 2 tbs Rice Bran oil then add the spicy paste from the blender, and sautee' them, then add kaffir lime leaves and lemongrass stalks (or paste) until cooked & fragrance.
Add 1 1/2 cups Rice Bran oil and put the chicken in hot oil, mix and cook until chicken changed colour just a little brown on both sides but don't overcook. Add 1 1/2 cup water, 3/4 tbs sugar, tomatoes pieces, salt, pepper and the fresh mushrooms and mix well. Cook until the gravy is reduced and the chicken is almost done, then add in lemon basils leaves, lime juice and cornflour. Mix well. Taste the salt, then turn off the heat, transfer to a serving dish. Sprinkle on top with the green onions.
Garnish on top Chicken with 5 Lemon Basils leaves. Serve with hot steamed Rice and with a cup of hot Jasmine Tea from Indonesia.๐๐ถ๐ ๐
So that’s going to wrap this up for this exceptional food spicy basil chicken casserole๐๐ฎ๐ฉ๐ค๐ถ๐ ๐๐ฟ recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!