Simple Way to Make Perfect Chicken breast served with coriander rice, rocket salad and avocado coriander sauce

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken breast served with coriander rice, rocket salad and avocado coriander sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken breast served with coriander rice, rocket salad and avocado coriander sauce is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Chicken breast served with coriander rice, rocket salad and avocado coriander sauce is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken breast served with coriander rice, rocket salad and avocado coriander sauce using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken breast served with coriander rice, rocket salad and avocado coriander sauce:

1. Take 1 chicken breast
2. Get 1 tbsp olive oil for chicken
3. Make ready Salt & pepper
4. Make ready 1 handful rocket leaves
5. Take Red chillies for garnish
6. Take 4-5 stalks cariander
7. Get 1 cup cooked / steamed rice
8. Take Avocado Coriander Sauce
9. Make ready 1 ripe avocado
10. Prepare 1/2 bunch coriander
11. Get 2 Tbsp mayonnaise
12. Take 1 Tbsp Olive oil
13. Get 1 Lime
14. Prepare 1/2 Tsp caster sugar
15. Make ready 1/2 deseeded green chilli
16. Make ready Salt & black pepper

Instructions to make Chicken breast served with coriander rice, rocket salad and avocado coriander sauce:

1. Pre heat the oven to 200 degree C
2. Brown chicken on griddle pan or render chicken skin for 3-4 minutes or until you like the colour (on presentation side only). Then cook it in the oven for 8-12 minutes depending on how thick your piece of chicken is.
3. When chicken is in the oven, we add avocado, mayonnaise, lime zest and lime to blender or food processor and blend. Then add chopped coriander, chopped chilli, olive oil, salt, black pepper and sugar. Blend them again until it’s smooth. The sauce is done.
4. Chop coriander finely and gently stir in to our steamed rice. Then place our coriander rice on the plate. Top our tree with rocket salad and avocado coriander sauce. Place chicken on the plate. Garnish with chillies, if you like hot and spicy sauce. Now it’s ready to be served.

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