Simple Way to Prepare Ultimate Baked aubergine with cheese

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked aubergine with cheese. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Baked aubergine with feta cheese and ras el hanout Gustomondo Such a simple, easy to make recipe for baked aubergines. There's only one mix of spices. This baked aubergine recipe is so easy to make and yet is impressive enough for a dinner party.

Baked aubergine with cheese is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Baked aubergine with cheese is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have baked aubergine with cheese using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked aubergine with cheese:

1. Get 1 aubergine, sliced lengthwise
2. Make ready 1 carrot
3. Prepare 1 hard boiled egg
4. Prepare 1 can tuna or any preferred cooked meat
5. Make ready to taste Salt and pepper
6. Take 1 tsp olive oil
7. Make ready Cheddar cheese
8. Make ready Minced onion and garlic (optional)

Cut the aubergines in half, leaving the tops on and score the surface of the flesh with a knife. Place on a baking tray cut-side up, drizzle with olive oil and season with salt and pepper. Layers of aubergine, cheese and pasta sauce are baked till bubbly. Serve with crusty garlic bread and a green salad.

Steps to make Baked aubergine with cheese:

1. Cut aubergine lengthwise and boil until soft. Once soft, scoop out the majority of the flesh, leaving an outside border of flesh.
2. Pre heat oven to 200 deg celsius. Set aside the scooped out flesh in a bowl. Mix in grated carrot, meat, mashed hard boiled egg, salt and pepper, and chopped onion/garlic if desired.
3. Place aubergine shells in a baking tray. Re-place the mixture in the aubergine shells and top with a lot of cheddar cheese.
4. Place tray in the preheated oven and bake until cheese melts and becomes golden brown.
5. Serve and enjoy!

Layers of aubergine, cheese and pasta sauce are baked till bubbly. Serve with crusty garlic bread and a green salad. Antonio's spring specials: Baked courgette or aubergine with cheese. In a frying pan, heat a mixture of olive oil and sunflower oil to a depth of. To serve, put the dressed beetroot slices onto plates with a few spoons of the whipped cheese and smoked aubergine emulsion (there will be some left over).

So that is going to wrap it up with this exceptional food baked aubergine with cheese recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!