Step-by-Step Guide to Prepare Ultimate Karhai Maash Daal

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, karhai maash daal. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Karhai Maash Daal is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Karhai Maash Daal is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook karhai maash daal using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Karhai Maash Daal:

1. Get 250 gms maash ki daal
2. Get 2 tomatoes
3. Take 1 onion
4. Make ready 1/2 cup oil
5. Make ready 1 tbsp ginger chopped
6. Take 1 tbsp garlic chopped
7. Get 1 tbsp red chilli powder
8. Make ready 1 tsp salt (to taste)
9. Prepare 1/2 tsp haldi
10. Take 5-6 whole red chilli (sabit)
11. Get 2-3 green chilies
12. Prepare 1 black cardamom
13. Make ready 2-3 green cardamom
14. Prepare 1 inch piece cinnamon
15. Make ready 3-4 black peppercorns (kali mirch)
16. Get 2 cloves
17. Take Fresh chopped ginger, coriander, and lemon wedges for garnish

Instructions to make Karhai Maash Daal:

1. Wash and soak daal. Assemble all ingredients. Heat oil in a wok.
2. Slice onion and add to wok. Fry till slightly golden. Add ginger garlic, sabit laal mirch, and whole garam masala and fry.
3. Soak spices in 3 tbsp of water. In a separate pot, blanch tomatoes and remove skin. Mash tomatoes.
4. Add soaked spices. Roast all for 3-4 minutes.
5. Add mashed tomatoes to wok. Mix well. Add soaked daal and 1 cup water. Mix well. Cover with lid and let cook on medium heat till daal is tender.
6. When daal is tender, lower the flame and add 1/4 cup water to give a gravy consistency, on low heat for 5-7 minutes.
7. Turn off heat. Garnish with chopped coriander, ginger, and lemon wedges.

So that’s going to wrap it up for this special food karhai maash daal recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!