13/11/2020 13:06

How to Prepare Ultimate Beef Stroganoff over Sautéed Potatoes

by Martin Kennedy

Beef Stroganoff over Sautéed Potatoes
Beef Stroganoff over Sautéed Potatoes

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, beef stroganoff over sautéed potatoes. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Beef Stroganoff over Sautéed Potatoes is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Beef Stroganoff over Sautéed Potatoes is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have beef stroganoff over sautéed potatoes using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stroganoff over Sautéed Potatoes:
  1. Get 2 tbsp. vegetable oil
  2. Make ready 1-1/2 pounds beef chuck roast, cut into 1/2-inch thick strips
  3. Make ready 2 tbsp. butter
  4. Get 1/2 onion, diced
  5. Get 8 oz. sliced mushrooms
  6. Prepare 3 cloves garlic
  7. Prepare 2 tbsp. flour
  8. Get 3 cups beef broth
  9. Make ready 1 cup sour cream
  10. Prepare 3 tbsp. fresh sliced chives
  11. Take to taste Salt and pepper
  12. Get Sautéed potatoes for serving
Steps to make Beef Stroganoff over Sautéed Potatoes:
  1. Season beef with salt and pepper
  2. Preheat your pan over high heat and add oil. Add beef and cook, stirring constantly, for 5-6 minutes, or until liquid evaporates and meat is browned. Remove meat from the pan and set aside.
  3. Add butter, mushrooms, onions and garlic into the pan, season them with salt and cook over medium-high heat until the vegetables begin to develop some color. Stir in flour and cook for about 1 minute.
  4. Stir in 3 cups of stock and add your beef. Bring to a simmer, cover and cook on low heat for about 1 hour or until the beef is tender and the sauce has thickened. Stir in sour cream, chives and serve over sautéed potatoes.

So that is going to wrap this up for this special food beef stroganoff over sautéed potatoes recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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