Simple Way to Make Favorite Aubergine Raita

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, aubergine raita. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Make this aubergine raita as a side dish for a summer barbecue. Aubergine Raita Recipe, Learn how to make Aubergine Raita (absolutely delicious recipe of Aubergine Raita ingredients and cooking method) Aubergine Raita. There are endless varieties for "Raitas" in India. It would take too long to list them all here.

Aubergine Raita is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Aubergine Raita is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook aubergine raita using 2 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Aubergine Raita:

1. Make ready 1 Aubergine 500gm greek style yogurt 1 teaspoon mustard flakes 1 chilli 1 garlic clove Small piece of ginger 1/2 cup chopped coriander Few leaves of mint finely chopped Salt to taste
2. Prepare Garnishing :- 1 teaspoon chilli flakes 1 tablespoon green Capsicum 1 tablespoon red Capsicum 2 green onion

Another way of making a cooling Raita. Cucumber raita, Onion raita and spiced boondi raita are three of the most sought after raitas in Indian cuisine. I served this spiced boondi raita with biryani rice along with an aubergine/brinjal curry. If you love Eggplant (Baingan, Brinjal, Aubergine), you'll love this Eggplant Raita.

Instructions to make Aubergine Raita:

1. Put the Aubergine in microwave on full for 4 minutes. (it can be roasted in oven or on top of gas burner) remove and mash it up. You can do it by hand or food processor. - In a bowl mix the above ingredients and garnish with onion, chilli flakes and capsicum.

I served this spiced boondi raita with biryani rice along with an aubergine/brinjal curry. If you love Eggplant (Baingan, Brinjal, Aubergine), you'll love this Eggplant Raita. Most people are used to eating raita (a combination of yogurt with shredded or cubed vegetables such as cucumber. Wie Sie eine Aubergine richtig waschen und putzen. Die Auberginen in Würfel schneiden, vorm Servieren auf die Raita geben.

So that’s going to wrap it up with this special food aubergine raita recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!