17/09/2020 23:14

Simple Way to Make Quick Plain Poori/ Plain Puff Pastry😊

by Gussie Boone

Plain Poori/ Plain Puff Pastry😊
Plain Poori/ Plain Puff Pastry😊

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, plain poori/ plain puff pastry😊. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Plain Poori/ Plain Puff Pastry😊 is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Plain Poori/ Plain Puff Pastry😊 is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook plain poori/ plain puff pastry😊 using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Plain Poori/ Plain Puff Pastry😊:
  1. Make ready Plain flour/Maida (2 cups)
  2. Get Salt (1 tsp)
  3. Get Oil (2 tbsp)
  4. Get Water for dough (1 cup or as required)
  5. Make ready Oil for deep fry
Steps to make Plain Poori/ Plain Puff Pastry😊:
  1. In a bowl add plain flour and salt then mix well. After that add oil and coat until crumby now pour water and make soft dough. When done set aside.
  2. Now take the dough and make soft ball. Flatten it with hand and roll it.
  3. Cut with knife in to small cubes. Make soft dough balls as required. I made two and kept the other in refrigerator for later use in a plastic box.
  4. Heat oil and add puff pastry in oil one by one and cook until golden brown.
  5. When done place kitchen tissue on a plate and place the puff pastry on it. Serve hot with any curry. Enjoy.

So that’s going to wrap this up with this exceptional food plain poori/ plain puff pastry😊 recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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