Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, shakar paray. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Shakar paray is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Shakar paray is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook shakar paray using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Shakar paray:
- Make ready 1 &1/2 cup flour
- Make ready 1/4 cup ghee
- Get 1/4 cup water
- Take 1 &1/2 cup sugar
- Take Pinch salt
- Prepare Oil for frying
Instructions to make Shakar paray:
- Gather all the ingredients.
- In hot water,add sugar,salt and ghee,whisk well until sugar is dissolved and set aside.
- In all-purpose flour, gradually add water mixture and knead a smooth dough,cover and let it rest for 15 minutes.
- Divide dough into two equal parts,coat in dry flour and roll out with the help of rolling pin.
- Cut the dough into desired shape with knife.
- In wok,heat oil and fry until golden.
So that’s going to wrap it up with this exceptional food shakar paray recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
