Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, steamed egg pudding. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Steamed egg pudding is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Steamed egg pudding is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have steamed egg pudding using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Steamed egg pudding:
- Make ready 1 large duck egg. Yes duck :)
- Make ready 2 large chicken eggs
- Take Salt and white pepper
- Get 2 cups lukewarm water
- Prepare touch Garlic oil for final
- Get Salt and white pepper or chicken powder
Instructions to make Steamed egg pudding:
- Prep your steamer with water and heat it up. Stat!
- Crack your eggs into a large prep bowl.
- Add the lukewarm water stir it gently and season with salt and pepper and chicken powder. What you are trying to achieve is a milky liquid. Tips: do not whisk the liquid.
- When everything is combine prep a fresh ceramic or heat proof medium large bowl, get your strainer. Pour strain the liquid into the bowl.
- Steam for 10-15 minutes (goal : silky pudding texture) put off the heat take it out and put the garlic oil on top. Serve while it's hot. Here in the picture is just my variation because i have dried shrimp left over but the original recipe only use garlic oil.
So that is going to wrap this up with this exceptional food steamed egg pudding recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
