Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mike's spicy garlic sesame rice noodles. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mike's Spicy Garlic Sesame Rice Noodles is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Mike's Spicy Garlic Sesame Rice Noodles is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mike's spicy garlic sesame rice noodles using 24 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mike's Spicy Garlic Sesame Rice Noodles:
Make ready Noodles
Prepare 1 16 oz Rice Noodles [room temperature]
Get Rice Noodle Base
Take 1/2 cup Oyster Sauce
Take 2 dash Wok Oil
Get 3 dash Quality Fish Sauce
Prepare 3 dash Soy Sauce
Make ready 2 dash Sesame Oil
Prepare 4 clove Fresh Minced Garlic
Get 4 oz Bamboo Shoots
Take 4 oz Water Chestnuts
Make ready 1/2 cup Fresh Snap Peas
Get 1/3 cup Fresh Sliced Diakon Radishes
Get 1/2 tsp Lemon Grass [fine chop]
Take 1 1/2 cup Fresh Sliced Cabbage
Take 1/3 cup Sliced Green Onions
Get 1/2 tsp Minced Ginger
Get 1/2 cup Thai Basil [chopped]
Take 8 Thai Chilies [chopped]
Get Garnishments
Prepare Fresh Cilantro [you don't want to leave this herb out!]
Take Sesame Seeds
Prepare Fish Sauce
Take Lime Wedges [optional]
Steps to make Mike's Spicy Garlic Sesame Rice Noodles:
Here's about all you'll need.
Gather all of your sauces, seasonings and oils and add them to your Wok. Heat em' up.
Chop all of your dense vegetables and add them to your heated Wok as well.
Blanch your snap peas in boiling water for 2 minutes.
Heat on high for 3 minutes but, be very carful to not burn your garlic. Stir regularly throughout.
Add your softer vegetables [like sliced cabbage, green onions and basil] and cook for 1 minute more. Again, stir regularly.
● Bring water to a heavy boil. Add room temperature rice noodles to water for 10 seconds. These noodles boil fast! - - ● Immediately drain them and place noodles in your Wok and quickly blend them in. You'll need to stir your noodles up in your sauce fast separating your noodles as you stir and coat. - ● Mix everything well with chopsticks or, spaghetti forks. Add additional Oyster Sauce, Fish and Soy Sauce if your mixture appears too thick and is difficult to fully coat your noodles.
● Plate and garnish noodles with chilled, fresh Cilantro, sesame seeds and sides of Soy and Fish Sauce. - - ● Seaweed salad, egg rolls or small dumplings make great sides but aren't necessary with this filling dish. - ● Room temperature Sake or ice cold Sapporo Beer goes great with this dish as well. - - ● Enjoy!
So that’s going to wrap it up for this exceptional food mike's spicy garlic sesame rice noodles recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!