Easiest Way to Prepare Speedy Poori and Potato Curry

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, poori and potato curry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Poori and Potato Curry is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Poori and Potato Curry is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook poori and potato curry using 20 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Poori and Potato Curry:

1. Make ready For Puri :
2. Take 2 cup wheat flour
3. Take 1 tsp salt
4. Get 1 tbsp vegetable oil
5. Get Water as required
6. Prepare Oil for frying puri
7. Take For potato curry:
8. Make ready 4-5 boiled chopped potatoes
9. Make ready 1 big size chopped tomato
10. Prepare leaves Some curry
11. Take (2-3) Green chillies
12. Take 1 tbsp kasoori methi
13. Make ready 1 tsp mustard seed
14. Take 1 tsp cumin seeds
15. Prepare 1 pinch turmeric powder
16. Take 1 tsp cumin powder
17. Take 1 tsp coriander powder
18. Take Salt as per taste
19. Prepare 1 1/2 cup Water for gravy
20. Get 1 tbsp vegetable oil

Instructions to make Poori and Potato Curry:

1. Arrange all the ingredients of puri in a bowl and make a semi hard dough. Keep it aside for 15min.
2. Heat oil in a pan. Then make small ball out of the dough and roll it into small size puris and fry it in the oil.
3. For curry heat a pan with oil. Splutter mustard seeds, cumin seeds, curry leaves, green chillies. Then add tomato pieces. Add salt, turmeric powder, cumin powder, coriander powder. Mix it well and cover a lid for 5mins.
4. Then open the lid. Press the soft tomatoes and mix it properly. Then add potatoes. And the add water. At last add kasoori methi. Cover it and let it boil for 5 more minutes. Then it will be ready to serve with hot puri.

So that’s going to wrap this up for this exceptional food poori and potato curry recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!