Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, amaranth rajgire puri. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Amaranth rajgire puri is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Amaranth rajgire puri is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook amaranth rajgire puri using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Amaranth rajgire puri:
- Prepare 2 cup rajgire flour
- Prepare 1 potato boiled and mashed
- Prepare to taste Rock salt
- Make ready as needed Ghee/ oil for fry
Instructions to make Amaranth rajgire puri:
- Rajgira flour, rock salt, boiled potatoes, coriander mix them all together.
- Now by adding little water make a dough of it and cover it and leave it for 10 min aside.
- Then after 10 min make puri of the dough and deep fry it in ghee or oil.
- Serve with coriander chutney or potato curry.
So that’s going to wrap this up with this special food amaranth rajgire puri recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
