Step-by-Step Guide to Prepare Gordon Ramsay Rice with Bamboo Shoots

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, rice with bamboo shoots. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Rice with Bamboo Shoots is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Rice with Bamboo Shoots is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have rice with bamboo shoots using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Rice with Bamboo Shoots:

1. Take Seasoning ingredients
2. Get 4 tbsp Shiro-dashi
3. Prepare 1 tbsp Mirin
4. Prepare 2 tbsp Sake
5. Prepare 1 tbsp Usukuchi soy sauce
6. Get 360 ml White rice
7. Get 1 Boiled bamboo shoot (smallish piece around 10 cm in height)
8. Prepare 1/2 Carrot
9. Make ready 1/2 pack Shimeji mushrooms
10. Prepare 2 slice Aburaage
11. Take 10 cm Kombu
12. Make ready 2 slice Aburaage

Steps to make Rice with Bamboo Shoots:

1. Wash the rice and place it in a strainer (30 minutes before cooking). Cut the aburaage into 3 pieces horizontally and then into thin strips. Cut the carrot into 3 sections horizontally, and then julienne.
2. Slice the boiled bamboo shoot into thin pieces and boil once more in a small pot. Drain the water in a colander (cleanly remove the white scum that appears).
3. Break apart the shimeji mushrooms with your hands. Place the rice in the rice cooker, add the seasoning ingredients, then fill up the water until it reaches the amount you usually use.
4. Place the ingredients on top of the rice and switch on the rice cooker.

So that is going to wrap it up for this exceptional food rice with bamboo shoots recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!