Simple Way to Make Any-night-of-the-week Ramen in Afrika

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, ramen in afrika. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Ramen in Afrika is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Ramen in Afrika is something which I have loved my entire life.

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To get started with this particular recipe, we have to prepare a few components. You can cook ramen in afrika using 3 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Ramen in Afrika:

1. Take 1 kg beef tripe
2. Prepare 2 large onions
3. Make ready salt and pepper

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Instructions to make Ramen in Afrika:

1. Add beef tripe, onions, salt and pepper into a slow cooker, cover with water and season, slow cook for about 6-7 hours, the remaining water will serve as tripe broth that will go well with the noodles
2. Add broth on top of noodles and the trip on the side or mix and enjoy some with chopsticks

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