12/10/2020 12:15

Steps to Prepare Homemade Wheat flour pan cake

by Alan Benson

Wheat flour pan cake
Wheat flour pan cake

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, wheat flour pan cake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Wheat flour pan cake is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Wheat flour pan cake is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook wheat flour pan cake using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Wheat flour pan cake:
  1. Take 1/2 cup wheat flour
  2. Take 1/3 cup milk
  3. Make ready 2 tbsp sugar or according to your taste
  4. Prepare Oil or butter
Steps to make Wheat flour pan cake:
  1. Mix aata sugar n milk and combine well with the whisk and make smooth flowing consistency batter.
  2. Heat a nonstick pan and grease with butter. pour a ladleful of prepared pancake batter do not spread.
  3. Simmer and cook for 2 minutes or until bubbles appear on the surface.
  4. Flip over the pancakes and simmer for 1-2 minutes or until cooked through.

So that’s going to wrap it up for this exceptional food wheat flour pan cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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