14/10/2020 00:58

Recipe of Award-winning King prawns in a brandy and lemon sauce

by Lida Bryan

King prawns in a brandy and lemon sauce
King prawns in a brandy and lemon sauce

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, king prawns in a brandy and lemon sauce. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

King prawns in a brandy and lemon sauce is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. King prawns in a brandy and lemon sauce is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have king prawns in a brandy and lemon sauce using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make King prawns in a brandy and lemon sauce:
  1. Take King prawns for everyone
  2. Prepare Clove garlic
  3. Take Small glass of brandy
  4. Get Olive oil
  5. Get Juice of a large lemon
  6. Take Pinch salt
  7. Prepare Cracked black pepper
  8. Prepare Parsley to serve
Steps to make King prawns in a brandy and lemon sauce:
  1. Juice the lemon. Set a side. Devein the prawns by cutting down the spine with scissors and removing it. Wash and dry them well. Heat a good amount of olive oil in a pan. Sauté the garlic to infuse the oil. Remove the garlic
  2. Add prawns and turn up the heat. Cook, tossing frequently for 2-3 mins. Add brandy and let it evaporate
  3. Add lemon, salt and pepper. Continue tossing them frequently for another 3-4 mins. Add lots of fresh parsley and serve 😀

So that is going to wrap this up with this exceptional food king prawns in a brandy and lemon sauce recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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