Steps to Prepare Quick Chocolate Pastry

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate pastry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chocolate Pastry is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Chocolate Pastry is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have chocolate pastry using 16 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Chocolate Pastry:

1. Take 1 cup All Purpose Flour
2. Get 1/4 cup Cocoa Powder
3. Take 1/2 cup Powder Sugar
4. Get 1 tsp Baking Powder
5. Prepare 1/4 tsp Baking Soda
6. Take 1/2 cup Condensed Milk
7. Get 1/2 cup Oil
8. Get 1 tsp Vanilla Essence
9. Prepare 1/2 cup Milk
10. Prepare For Ganache
11. Prepare 1 cup Milk
12. Prepare 2 Tbsp Sugar
13. Take 2 Tbsp Condensed Milk
14. Make ready 2 Tbsp Cocoa Powder
15. Prepare 2 Tbsp Corn Flour
16. Get 1/2 cup Colourful Sprinkles

Steps to make Chocolate Pastry:

1. In a Bowl add All purpose Flour, Cocoa Powder, Powder Sugar, Baking powder and Baking Soda. (Sieve them well). Mix them.
2. In another bowl add Condensed Milk, Vanilla Essence and Oil. Mix them well.
3. Now add Milk Gradually.
4. Mix the Dry Ingredients into the Wet ingredients and Fold the Mixture.
5. Pour the Batter into a Mold. Preheat the pan for 5-7 minutes on Medium flame. Place a Wire Rack in the pan. Place the Mould into the Pan. And Bake on Medium Low Heat for 35-40 minutes.
6. Check the cake with a Skewer to see if the pastry is ready or not. Let it cool.
7. To prepare Ganache, Add Milk, Cocoa Powder, Sugar and Condensed Milk. Mix the mixture.
8. After it's Mixed Well add. Corn Flour and Mix.
9. Let the Ganache cool a bit.
10. Now put the Ganache on the Cake and Cut the Cake in Pieces so it'll be a pastry.
11. Sprinke on the Sprinkles.
12. Enjoy your meal.

So that is going to wrap it up for this special food chocolate pastry recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!