12/07/2020 19:41

Recipe of Speedy Hobnob Strawberry Cheesecake

by Peter Webb

Hobnob Strawberry Cheesecake
Hobnob Strawberry Cheesecake

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, hobnob strawberry cheesecake. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Hobnob Strawberry Cheesecake is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Hobnob Strawberry Cheesecake is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have hobnob strawberry cheesecake using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Hobnob Strawberry Cheesecake:
  1. Make ready 300 g Original Hobnobs
  2. Make ready 105 g Melted Butter
  3. Get 1 Vanilla Pod
  4. Get 600 g Soft Cheese
  5. Prepare 125 g Icing Sugar
  6. Make ready 280 ml Extra Thick Double Cream
  7. Take 400 g Strawberries
Instructions to make Hobnob Strawberry Cheesecake:
  1. Line the base of your cake tin with greaseproof paper and set aside. Place the hobnobs into a sandwich bag (you may wish to double bag it) and crush with a rolling pin. Melt the butter. Add the crumbs into a mixing bowl and stir in the melted butter. Transfer to the cake tin and press evenly. Leave to set in the fridge for at least 1 hour.
  2. Whisk together the soft cheese, 100g icing sugar and the vanilla seeds from the pod in a mixing bowl until smooth. Add the double cream and continue to whisk until the mixture is fully combined. Once smooth, spoon the mixture onto the base, working from the edges inwards. Smooth the top of the cheesecake and leave to set in the fridge overnight.
  3. Purée 200g of strawberries with 25g of icing sugar. Decorate the cheesecake in anyway you wish or just pour over the top. The remainder of the strawberries are also for decoration before you serve.

So that is going to wrap it up for this special food hobnob strawberry cheesecake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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