Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, lasagna roll. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Lasagna Roll is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Lasagna Roll is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have lasagna roll using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lasagna Roll:
- Make ready 6 lasagna strips
- Make ready 300 gm ground beef
- Prepare 1 cup tomato sauce
- Take 1 teaspoon fennel seed,
- Make ready 2 cups shredded part-skim mozzarella cheese, divided
Instructions to make Lasagna Roll:
- Cook lasagna strips according to package directions. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Stir in spaghetti sauce and, if desired, fennel seed; heat through
- Drain lasagna strips Spread 1/4 cup meat kechup over each strips; sprinkle with 2 tablespoons cheese. Carefully roll up strips and place seam side down in an 8-in. square baking dish. Top with remaining sauce and cheese.
- Bake, uncovered, at 400° for 10-15 minutes or until heated through and cheese is melted.
- Serve it
So that is going to wrap it up for this special food lasagna roll recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
