Easiest Way to Make Ultimate Tinklee's Candy Cane Fudge

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tinklee's candy cane fudge. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Tinklee's Candy Cane Fudge is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Tinklee's Candy Cane Fudge is something that I’ve loved my whole life. They are nice and they look fantastic.

The fudge will cool quickly but this prevents the fudge from turning all pink and gives it a gorgeous red and white swirl, similar to a real candy cane. White chocolate peppermint fudge with a candy cane crunch that. Soft, sweet and perfectly pepperminty, this ultra-easy and eye-catching fudge will be voted the most likely to steal the show on your holiday cookie tray. Did you scroll all this way to get facts about candy cane fudge?

To begin with this particular recipe, we must first prepare a few components. You can cook tinklee's candy cane fudge using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tinklee's Candy Cane Fudge:

1. Make ready 3 cup white chocolate chips
2. Make ready 1 can sweetened condensed milk (14oz)
3. Take 2 tbsp butter
4. Get 2 tsp vanilla
5. Prepare 1/4 tsp salt
6. Prepare 1 1/2 cup crushed candy canes

This post may contain affiliate links. And I'd say it makes for a very pretty piece of fudge. It's creamy and soft and delicious. Tag @sallysbakeblog on Instagram and hashtag it #sallysbakingaddiction.

Steps to make Tinklee's Candy Cane Fudge:

1. prepare an 9x9 pan with foil, and butter(do not use the 2 tablespoons here)
2. melt chips with everything listed, use butter here, but the crushed candy canes in the microwave, stirring every 30sec till smooth
3. add 1 cup of crushed candy cane and mix into fudge, pour into prepared pan, sprinkle the remaining candy cane on top, slightly pressing it down if you need to
4. put into refrigerator to set for about 2hrs, then remove from pan and slice into squares, store in an airtight container at room temperature for up to 2 weeks

It's creamy and soft and delicious. Tag @sallysbakeblog on Instagram and hashtag it #sallysbakingaddiction. I made the candy cane fudge this weekend for a cookie exchange. Super simple and came together easily. I added a bit more peppermint extract for my taste.

So that’s going to wrap this up with this special food tinklee's candy cane fudge recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!