Steps to Prepare Ultimate Coconut Milk Pudding With Oat Crackers

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, coconut milk pudding with oat crackers. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Coconut Milk Pudding With Oat Crackers is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Coconut Milk Pudding With Oat Crackers is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook coconut milk pudding with oat crackers using 25 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Coconut Milk Pudding With Oat Crackers:

1. Get For coconut milk pudding -
2. Prepare 1 tsp agar agar
3. Take 4 tbsp water
4. Get 1/2 cup Coconut Milk
5. Make ready 1 tbsp sugar
6. Get 1 Tbsp Condensed Milk
7. Make ready For oats cracker -
8. Make ready 1/4 cup oats plus
9. Get 1/4 cup wheat flour
10. Make ready 3 tbsp cream or milk
11. Take 4 tsp powder sugar
12. Make ready 1/2 tsp baking powder
13. Make ready Water as required
14. Prepare For Chocolate ganache-
15. Prepare 2 tbsp dark Chocolate
16. Prepare 2 tbsp Fresh Cream
17. Prepare For jam sauce -
18. Prepare 2 tbsp mix fruit jam
19. Prepare 1 tbsp cream
20. Make ready 1 tsp oat flour
21. Take For garnish-
22. Get leaves Parsley or mint
23. Prepare Rose petals
24. Make ready Oats chikki
25. Get Spun sugar design

Steps to make Coconut Milk Pudding With Oat Crackers:

1. Coconut milk Pudding- Soak the agar agar in water for 1/2 an hour. Now put it on low flame and stir continuously till it dissolve completely.
2. Heat a pan add coconut milk, sugar and condensed milk, when it come to boil, add agar agar water to it. Mix well.
3. Pour in silicon mould and keep in fridge for 2 hours or till it set.
4. Oats Cracker- Take a bowl add all the ingredients of cracker and knead into a normal dough by adding water little at a time. Keep aside for 15 mins.
5. Now roll it into chapati and cut into different shapes with the help of cookie cutter. Now place it in air frier to cook at 170° for 4-5 mins (both sides).
6. For chocolate gnash Heat the cream in a bowl, add grated chocolate and mix well. Pour it in piping bag.
7. For jam sauce Heat the jam in microwave for 10-20 seconds, add 1 tbsp cream and 1tsp oat flour, mix well and pour in piping bag.
8. Garnish your oats cracker with jam sauce and Chocolate gnash
9. Place everything in serving plate and garnish according to your choice.

So that’s going to wrap it up with this special food coconut milk pudding with oat crackers recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!