Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, khoya halwa. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Khoya Halwa is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Khoya Halwa is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have khoya halwa using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Khoya Halwa:
- Take 1/2 cup suji
- Prepare 1/4 cup ghee (see recipe)
- Make ready 1/2 cup sugar
- Take 1 cup water
- Make ready 3-4 green cardamom
- Make ready 1/4 cup khoya
- Prepare Pinch yellow food colour
- Get 2 tbsp milk
- Make ready Slivers of almonds
- Take Slivers of pistachios
Instructions to make Khoya Halwa:
- Heat ghee in a pan. Add cardamom and fry for a minute. Add suji and roasted at low flame till it changes colour.
- Add one glass of water in suji and mix well. Add sugar and mix well on low heat.
- Mix food colour in 2 tbsp milk and add into suji mixture. Mix it well until colour distributes evenly.
- Add khoya into halwa and mix gently. As halwa begins to thicken and becomes glossy add slivers of almonds and pistachios and turn off the heat.
- Serve hot. Enjoy!
So that is going to wrap it up with this exceptional food khoya halwa recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
