01/01/2021 07:15

Step-by-Step Guide to Prepare Speedy Khoya... Homemade

by Luke Hoffman

Khoya… Homemade
Khoya… Homemade

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, khoya… homemade. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Khoya… Homemade is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Khoya… Homemade is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook khoya… homemade using 1 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Khoya… Homemade:
  1. Get 6 kg Milk full fat
Instructions to make Khoya… Homemade:
  1. Boil the milk in a deep non-stick pan on a high flame, while stirring twice in between. This will take approx. 4 to 5 minutes.
  2. Reduce the flame to medium and cook for 30 minutes or till the milk reduces to ¾ of it's quantity, while stirring occasionally and scraping the sides of the pan
  3. Continue cooking on a medium flame for 7 more minutes or till the mixture leaves the sides of the pan, while stirring continuously and scraping the sides of the pan.
  4. Transfer it to a plate, spread it with the help of a spatula. Keep aside to cool for 30 minutes.Use as required or store in the freezer till use.

So that’s going to wrap it up for this special food khoya… homemade recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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