Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, rice flour-khoya halwa. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Rice Flour-Khoya Halwa is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Rice Flour-Khoya Halwa is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have rice flour-khoya halwa using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rice Flour-Khoya Halwa:
- Get 1 cup rice flour
- Take 1 cup milk
- Take 3 tsp sugar
- Take 2 tsp ghee
- Prepare 2 tsp khoya
- Prepare 1/4 tsp fennel seeds
- Take 1 crushed cardamom
- Make ready 1 tsp muskmelon seeds(for garnishing)
Steps to make Rice Flour-Khoya Halwa:
- Heat a pan and add 2 tsp ghee.
- Now add rice flour and stir it till it turns golden.
- Then add milk, sugar, khoya, fennel seeds and crushed cardamom and mix all the ingredients well.
- Garnish with muskmelon seeds and khoya. Halwa is ready.
So that’s going to wrap it up with this special food rice flour-khoya halwa recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
