Steps to Make Any-night-of-the-week Zafrani Khoya Kheer

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, zafrani khoya kheer. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Zafrani Khoya Kheer is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Zafrani Khoya Kheer is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook zafrani khoya kheer using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Zafrani Khoya Kheer:

1. Prepare 3 kg Milk
2. Take 1 kg khoya
3. Make ready 250 gm Rice
4. Prepare Pinch zafran(optional)
5. Get 4 drops Zafran essence
6. Take 4 green cardamom
7. Take 50 g pista
8. Take 1/2 kg sugar or according to your sweet bud

Instructions to make Zafrani Khoya Kheer:

1. Boil milk in a low flame. At the same time soak rice for 15minutes in water.
2. Now add rice into boiled milk.
3. When rice is done properly then beat it properly with beater.
4. When rice is properly mixed with milk then add sugar and cardamom init. Mix it well and cook it for 10 minutes.
5. Now add zafran/zafran essence and mix it well.
6. Now close the flame and add khoya in it. Mix the khoya properly for smooth texture.
7. Dish out the kheer and garnish with pista.
8. Now your kheer is ready to serve😊.

So that is going to wrap it up with this exceptional food zafrani khoya kheer recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!