Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, eggless plum cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Eggless Plum Cake is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Eggless Plum Cake is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook eggless plum cake using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Eggless Plum Cake:
- Make ready 1 cup maida
- Prepare 2 tbsp corn flour
- Take 3/4 cup milk
- Get 1 cup sugar
- Make ready 1/2 cup caramal sauce
- Take 1/4 cup oil or butter
- Take 1 cup mix dry fruits and nuts
- Prepare 2 tbsp tutti frutti
- Take 1 tsp baking powder
- Prepare 1 tsp vanilla extract
- Prepare 1 tsp cinnamon powder
- Prepare 1 tsp nutmeg powder
- Prepare 1 tsp dry ginger powder
- Make ready 1/4 cup mixed fruit juice
Instructions to make Eggless Plum Cake:
- Soak all nuts and dry fruits in juice for 2-3 hours.
- Sieve all'dry ingredients 2-3 times and set aside.
- Mix oil and sugar till light.add milk to it.
- Now mix all dry and wet ingredients together.
- Add soaked nuts and fruits to it.
- Fill in the greased baking tin and bake for 30-35 minutes at 180 degree.
- Serve with hot coffee.
So that is going to wrap it up for this special food eggless plum cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
