11/07/2020 02:54

Steps to Make Quick Mango khoya Roll

by Marcus Davis

Mango khoya Roll
Mango khoya Roll

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mango khoya roll. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mango khoya Roll is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Mango khoya Roll is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have mango khoya roll using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Mango khoya Roll:
  1. Get 1 big ripe sweet mango
  2. Take 1/2 cup grated khoya
  3. Get to taste Sugar according
  4. Take 6-7 pieces kishmish,Almonds
  5. Take 1 pinch cinnamon powder
  6. Make ready 6-7 cherries
Steps to make Mango khoya Roll:
  1. Put grated khoya, powdered sugar,almonds crushed,kishmish & cardamom powder in a bowl. Mix it well and make a smooth mixture
  2. Peel the skin of mango and cut the mango into thin slices - - Take one slice of mango and spread the khoya mixture over the mango slice. - - Roll the mango into cylinder and sealed the ends. - - Insert a tooth pick to seal the end tightly.7.Garnish with cherries

So that is going to wrap it up with this special food mango khoya roll recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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