Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, rasedar aloo. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Rasedar Aloo is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Rasedar Aloo is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have rasedar aloo using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Rasedar Aloo:
- Take 2 boiled potatoes
- Prepare 2 spoons sarson ka tel
- Get 2 pinch mustard seeds
- Make ready 1/4 th lemon juice
- Prepare to taste Salt
- Take leaves Curry
- Take leaves Coriander
- Get 1 chopped tomatoe
- Make ready 1 spoon Jeera powder
- Prepare 1/2 spoon Amchur powder
- Prepare Turmeric powder as needed
- Take 1 pinch hing
- Get 2 Chopped onions
Instructions to make Rasedar Aloo:
- In a pan add oil and crackle mustard seeds
- Add curry leaves add chopped onions and fry
- Add all dry masala and fry add chopped tomatoes and fry add salt
- Now add diced boiled potatoes
- Water as per u need allow a boil
- Enjoy with garma garam puri
So that’s going to wrap it up with this exceptional food rasedar aloo recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
