13/09/2020 16:42

Simple Way to Prepare Favorite Yam Akara

by Miguel Wood

Yam Akara
Yam Akara

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, yam akara. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Yam Akara is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Yam Akara is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook yam akara using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Yam Akara:
  1. Take Half tuber of Yam
  2. Take Chopped onions
  3. Get Grated Scotch bonnet
  4. Get Seasonings
  5. Prepare Spices
  6. Take Oil for frying
Instructions to make Yam Akara:
  1. Peel tuber of Yam, Wash and Grate to smooth fine paste
  2. Chop onions and Grate scotch bonnet
  3. Add the chopped onions and Scotch bonnet to the grated yam. Add seasonings and spices
  4. Mix thoroughly until completely homogenized
  5. Put oil in frying pan enough to deep fry.
  6. Scoop mixture with hands or spoon
  7. Deep in Hot oil and fry
  8. Fry until light brown and then strain
  9. Serve with Hot Tea, chilled drink or any combo of choice.

So that is going to wrap it up with this exceptional food yam akara recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 Tasty Book. All Rights Reserved.

close